Comments on: Cretan Sweet Cheese Pastries Recipe (Kalitsounia) https://www.mygreekdish.com/recipe/cretan-sweet-cheese-pastries-kalitsounia/ Authentic, traditional, locally sourced Greek recipes and nutritional advice. Sun, 17 Apr 2022 07:35:06 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Henry https://www.mygreekdish.com/recipe/cretan-sweet-cheese-pastries-kalitsounia/#comment-101022 Sun, 17 Apr 2022 07:35:06 +0000 https://www.mygreekdish.com/?p=1936#comment-101022 The proportions of this recipe are just total gibberish. I tried to work through it but it was a total waste of time and materials in the end.

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By: Elena https://www.mygreekdish.com/recipe/cretan-sweet-cheese-pastries-kalitsounia/#comment-23825 Thu, 26 Mar 2015 06:04:28 +0000 https://www.mygreekdish.com/?p=1936#comment-23825 Hi! I want to prepare this pastry.
Is it possible replace strained yougurt with thick sour cream 10% ? Is such replacement will affect to taste or texture of ready pastry?

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